Starters 

Soup of the Day with granary or white bloomer bread £6.95

Ham Hock Terrine with piccalilli and toasted sour dough croutes £7.95

Potted Garlic Shrimp with toasted granary £8.50

Pea & Mint Risotto with French beans (vegan) £7.95

Pan-fried Polenta Cakes with ratatouille, pesto and deep-fried basil (vegan) £7.50

Warm Toulouse Sausage with tomato salsa and a soft poached egg £8.25

Crispy Calamari with lemon mayonnaise £8.00

Smoked Haddock Scotch Egg with a celeriac remoulade and dressed leaves £8.95

Beef Carpaccio with pickled red onion and dressed leaves £10.95

Corned Beef Hash Cake with fried egg and homemade brown sauce £7.50

 Sharing Platters (Lunch) 12-5pm

Thatch Favourites £25.00
Warm homemade sausage roll, honey glazed pigs in blankets, ham hock terrine, cauliflower fritters,
curried potato salad and peppered pastrami, served with chutneys, dips and salad
Seafood Platter £26.00
Potted shrimp, calamari, cod bites, smoked haddock scotch egg, whitebait, roll mop herring, served with
granary toast, dips and salad

Thatch Toasties (Lunch) 12-5pm

Available on white or wholemeal bread, (gf is available) served with coleslaw & dressed leaves

All available on white, wholemeal or gluten-free bread served with dressed green leaves and coleslaw
Cheese £6.45
Cheese, tomato £6.80
Cheese, onion £6.80
Cheese, ham £7.25
Cheese, ham, tomato £7.25
Cheese, pineapple £6.50
Cheese, mushroom £6.50
Cheese, turkey £7.25
Cheese, turkey, onion £7.50
Cheese, ham, mushroom £7.25
Cheese, onion, tomato £7.25
Cheese, mushroom, tomato £7.25
Cheese, ham, onion £7.25
Cheese, ham, onion, tomato £7.50
Beef, stilton, onion marmalade £7.75
Black pudding, bacon £7.50
Black pudding, bacon, cheese £7.75
Corned beef £6.50
Corned beef, cheese, onion £7.45
Brie, cranberry £7.00
Brie, cranberry, bacon £7.80
Bacon, mushroom £7.25
Bacon, tomato £7.25
Bacon, egg £7.25
Bacon, egg, mushroom £7.50
Bacon, cheese, tomato £7.50
Bacon, cheese, mushroom £7.50
Bacon, cheese, turkey £8.25
Bacon, cheese, onion £7.50
Bacon £6.75
Bacon, cheese £7.25
Ham £6.50
Ham, tomato £6.85
Ham, onion £6.85
Cheese, ham, pineapple £7.25
Black pudding, cheese £7.00
Black pudding, bacon, tomato,
cheese, mushroom £8.75
Corned beef, cheese £7.25
Corned beef, cheese, tomato £7.45

Sandwiches (Lunch) 12-5pm

Hand sliced white or granary loaf, all served with homemade coleslaw and dressed leaves
Red Leicester with apple chutney £7.25
Roast Ham with piccalilli £7.25
Roast Turkey with sage & onion stuffing and cranberry £7.75
Roast Beef with horseradish £8.50
Prawn, Dill & Marie Rose with rocket and lemon £9.00
Toasted Seafood Club with prawn cocktail, smoked salmon, poached salmon and lemon
mayonnaise, served with skinny fries, salad and celeriac slaw £12.50
Toasted Deli with peppered pastrami, pickled red cabbage, Emmental cheese, with skinny
fries and celeriac slaw £11.50
Warm Sausage with onion marmalade and skinny fries £9.95
Beer-battered Fish Fingers with homemade tartare sauce and skinny fries £10.95
Pan-fried Steak Strips Ciabatta with mushrooms, tomato, onion marmalade, blue cheese
and garlic butter, served with skinny fries and coleslaw £13.50

Evening Menu (served from 5pm)

Main Courses

Pie of the Day (see boards for today’s specials) £16.50
Pan-seared Hake Supreme, Toulouse sausage and mixed bean cassoulet £18.00
Pan-seared Lamb Rump, crushed minted peas, roasted garlic & red wine reduction and
boulangère potato £19.50
Baked Haddock with a rarebit topping, sautéed potatoes and spinach £18.00
Classic Chicken Chasseur with boulangère potato £16.95
Sweet Potato and Chick Pea Curry with basmati rice and garlic & coriander naan (vegan) £15.50
Beef Burger with streaky bacon & cheddar cheese, served with coleslaw, double cooked
chips and salad garnish £16.50
Thatch Burger ox cheek & short-rib burger, black pudding, Emmental cheese, fried egg,
red onion and a Guinness sweet & sour glaze, served with a celeriac slaw and skinny fries £18.50
Trapper’s Hat Battered & chips marrowfat peas and homemade tartare sauce
[small/large] £10.00/£16.50
Meat-free Cottage Pie with a sweet potato mash and a side of mixed greens (v) £14.50

Signature Steaks

Dry-aged for a minimum of 28 days

Ribeye 8 / 10 / 12 oz £26.50/ £28.50 /£30.50

Fillet 8 / 10 / 12 oz £30.00/ £32.50 /£34.50

Sirloin £27.50/ £29.50 /£31.50

all served with baked field mushroom, double cooked chips & roasted cherry vine tomatoes

Sides and Sauces

Double Cooked Chips £4.00
Skinny Fries £3.80
Onion Rings £4.00
Mixed Salad £3.50
Mixed Vegetables £4.50
Ratatouille £3.50
Cauliflower & Broccoli Cheese £4.50
Blue Cheese Sauce £3.50
Red Wine Sauce £4.00
Garlic Butter £2.50
Gravy £2.50

Desserts

Raspberry & White Chocolate Cheesecake topped with a limoncello jelly and seasonal berries £7.50
Sticky Date & Ginger Pudding with rum & raisin ice cream £8.00
Rhubarb & Apple Mille Fuille £7.50
Chocolate Orange Brownie with honey comb ice cream £7.75
Buttermilk Panna Cotta with raspberry & rose iced tea & fresh berries £7.25
Passion Fruit Fool with whipped coconut cream and granola topping (vegan) £6.75
Chocolate Torte with coconut ice cream and macerated strawberry £7.25

British Cheese Board
Selection of 3, 4 or 5 cheeses with fruit, chutney and biscuits £11.00 / £13.00 / £15.00

Selection of Cheshire Farm ice creams and sorbets 1 scoop £2.75   2 scoops £3.75  3 scoops £4.75

Allergen Guideance

*If you have any other special dietary requirements please ask and we will be more than happy to help