Christmas Fayre

Celebrate the season with the Wheatsheaf Inn’s Christmas Fayre, featuring a festive menu of three courses. Enjoy starters like smoked salmon and vegetable broth, mains including roast turkey with all the trimmings, and desserts like traditional Christmas pudding or chocolate Guinness cake. Perfect for gatherings, the cozy atmosphere and delicious offerings make it an ideal spot for holiday dining.

3 courses £36 | 2 courses £30

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Download Menu

STARTERS

Root Vegetable Broth sage dumplings

Beetroot Tartare (vegan) avocado, chilli, sesame & onion seeds, ciabatta, balsamic glaze

Smoked Salmon & King Prawn Cocktail bloody mary dressing, toast

Smoked Bacon, Mozzarella, Cheddar Fondue basil pesto, garlic croûtes

Ham Hock, Cranberry & Pistachio Terrine fig chutney, melba toast

MAINS

Roast Turkey Crown sage & chestnut stuffing, roast potatoes, seasonal vegetables, pigs in blankets, Yorkshire pudding, gravy#

Roast Salmon mashed sweet potato, wilted spinach, tartare cream sauce

Spiced Root Vegetable & Lentil Hot Pot (vegan) crusty bread

Beef & Horseradish Stew mashed potato, dumplings

Pork Fillet apricot & sage stuffing, roast potatoes, roasted root vegetables, garlic & red wine sauce

DESSERTS

Traditional Christmas Pudding brandy sauce

Bramley Apple & Mincemeat Crumble creamy rum custard

Warm Chocolate & Guinness Cake cream cheese icing

Rice Pudding (vegan) plum jam

Trio of British Cheeses (£2 Supplement) fruit, biscuits, honey & fig chutney

We Look Forward to Serving You!

Food Times
Mon – 12 – 3.30 pm (Pizzas Only 5 pm – 8 pm)
Tuesday – Saturday 12 – 8 pm
Sunday 12 – 3.30 pm

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